magic tea - made from Pea
Flower, an indigenous of
Thailand .... changes colour from
blue to orchid purple ...... when
you add lemon juice pea flower is a common ingredient in many herbal teas, mixed drinks, and cosmetic products. It is rich in antioxidants and may be linked to several health benefits, including increased weight loss, better blood sugar control, and improvements in hair and skin health.
To make butterfly pea flower tea,”blue tea,”
add 1 teaspoon -of dried flowers to 1 cup (200 mL) of hot water.
Let the tea steep for 10–15 minutes before straining out the dried flowers. Enjoy hot or served over ice.
You can also add a bit of lemon juice, lime juice, or honey to ramp up the flavor. The acidity of citrus fruits can also turn the drink a deep purple hue, thanks to the ternatins the plant naturally contains.
Often featured in cocktails, cosmetics, and herbal tea blends, butterfly pea flower is an ingredient well-known for its brilliant blue hue.
You may have heard about the butterfly pea flower in health and diet Talks .
of Late , the plant has also been studied for its antioxidant content and healthy properties and
some studies suggest that butterfly pea flower may help ensure skin and hair health, promote weight loss, and reduce blood sugar levels.